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| Product Name: |
Gellan gum
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| Supply Ability: |
300 tons |
| Related proudcts |
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| Specifications |
Food Grade |
| Price Term: |
FOB |
| Port of loading: |
Shanghai |
| Minimum Order |
100kgs |
| Unit Price: |
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Gellan gum (E418) is a bacterial exopolysaccharide, prepared commercially by aerobic submerged fermentation from Sphingomonas elodea (previously called Pseudomonas elodea), in a manner similar to xanthan. discovered in 1978,1988 Approved in Japan,1992 USA full approved.
Co***red with other colloids, Gellan Gum has many peculiar advantages:
1. Low dosage;
2. Excellent thermal and acid stability;
3. Good taste-releasing ability;
4. High tran***rency;
5. Adjustable gel elasticity and rigidity;
6. Good combinability.
Gellan gum is widely used in foods and various other fields.
(1)Typical foods prepared using gellan gum: Gelled desserts, jam, jelly, pudding, confectionery, sugarcoating of confectionery, frost of cake, filling of cake or bread, and other foods, cakes, and pet foods.
(2) Other applications:
Microbiological media, capsules, perfumes, etc.
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| Company: |
Zhejiang Zhongken Biotech Co.,Ltd.
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| Contact: |
Mr. xu white |
| Address: |
Gaoqiao econimic zone |
| Postcode: |
314515 |
| Tel: |
86 573 8967777 |
| Fax: |
86 573 8960789 |
| E-mail: |
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